Pure Wild Salmon, caught in the Pacific, is a super food full of wonderful raw protein and fantastic natural nutrition. Wild Salmon is low in calories and saturated fat, yet high in protein, with a unique health-promoting fat called omega-3 essential fatty acids. Pure Wild Salmon is sourced directly from US human grade facilities that prepare salmon fillets to be sold in restaurants and supermarkets. Freeze dried and packaged in the USA, there is no mistaking the purity of each raw salmon morsel.